Wow...This Photo is really distracting, but so cute:
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So far the eating and the exercise are on course and it seems that I'm finding my groove in this whole new lifestyle. When I do start introducing more "carbs" back into my diet, I think I may leave gluten out as I always feel rather lousy when I eat it. There are so many foods out there that contain gluten, that people don't even know they're eating it...read the labels peeps, always know what you're putting into your body. The great thing about living in NYC is that there are so many options for eating and if one wants to avoid the dreaded gluten gunk, you can find everything from gluten free cupcakes to pizza...no one has to give up anything, just make smarter choices :) I generally like to stick to the rule that I will eat mostly whole, natural, unprocessed foods if I can get it...and if it's organic, even better. The simpler the food, the simpler the planning. You can't go wrong with fresh veggies and such...so easy and so yummy...I especially love roasting my veggies with a little olive oil and a sprinkle of sea salt, it really brings out the flavor.
I've rambled enough about food, time to get back to work. Have a great day everyone...and once again, Happy Birthday V.
-Bex
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